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37 items found for "fermentation"

  • Mighty Buildings cements $52 million for its prefab, stronger-than-concrete climate-resilient homes

    Oakland-based startup, Mighty Buildings, raised $52 million in funding for its pre-fabricated, 3D-printed homes that it claims are made of a material 5 times stronger than concrete, without the emissions of concrete. In addition to its strength, the startup also calculates that each of its homes has a 99% reduction of waste when compared to new residential construction projects, and is resilient to extreme weather events. If that wasn't enough, the startup also says that its kit is made up of 60% recycled materials. When the new housing construction sector is highly emitting, resulting in 50 million tons of carbon a year in just the United States, and the world is currently undergoing a housing shortage, and unaffordability crisis, prefab homes may be the future. The amount of planet-warming emissions the U.S. new home construction market generates annually is equivalent to that of entire countries like Norway, Peru, and Sweden. These 50 million tons of embodied carbon emissions are the result of everything it takes to build a house from concrete and insulation, to heating and cooling, according to a report by the sustainability research organization, Rocky Mountain Institute. In addition to the constantly rising prices of homes and the lack thereof, more tiny and prefabricated houses, aka homes-in-a-box, are popping up across the world and U.S. cities, from the startup Abodu getting its homes pre-approved permits in cities from San Jose to Los Angeles, the company DimensionsX leading a prefab revolution in Australia, to prefab homes coming to Maui to temporarily house people whose homes were lost to the Hawaiian wildfires. As the whole world grapples with a housing shortage, one California startup, Oakland-based Mighty Buildings, is aiming to not only dive into the East Coast’s market, but scale across North America with two facilities in the Gulf, and establish manufacturing operations in Saudi Arabia and the United Arab Emirates, two of the largest and fastest growing construction markets in the world, further highlighting the need to find more sustainable avenues. But before it captures the world market, it aims to build the first net-zero community in California, with finishing the first home in the 40+ neighborhood goal, last year. By 2028, it also aims to be producing carbon-neutral homes at scale, which is apparently, 22 years ahead of the construction industry. As the American and world population grows, construction emissions grow right with it, and when 27% of those emissions come from residential construction, homes are an ideal place to tackle. The startup recently finished a $52 million funding round, co-led by Wa’ed Ventures, a venture capital fund backed by Saudi Aramco and U.S.based BOLD Capital Partners, with participation from Khosla Ventures and KB-Badgers, a South Korean fund focused on advanced manufacturing, automation, and sustainability. These four firms are only a slice of the over 20 organizations that participated in Mighty Building’s round. The round marks over $150 invested since the startup emerged from stealth mode in 2020, and according to the startup, the money rolling in illustrates not only confidence in the market, rooted in sustainability, but confidence in their product: a 3D-printed prefab home that is nearly zero waste, slashes emissions by avoiding concrete, cuts down on water use in its construction, has net-zero capability through solar panels and battery storage, and is even climate-resilient, with strong material that, according to the startup, is more likely to hold its ground during high-velocity hurricanes and, earthquakes, and resist water damage. In fact, Mighty Buildings claims that its patented material, “Lumus” is 5 times stronger than concrete. According to its calculations, the whole kit uses 60% recycled printing materials and results in a 99% reduction of waste. “This recent funding underlines Mighty Buildings’ leadership in the modular homebuilding market,” Mighty Buildings’ chief financial officer Rene Griemens said in a statement. “It will accelerate our growth by funding the international expansion to one of the most exciting homebuilding regions in the world. We are thrilled about the support from such esteemed investors for our mission: solving the housing and climate crises by transforming the way the world builds homes.”

  • Investments in alternative proteins may have the biggest impact on climate change

    up from the current 2 percent. This sector also accounts for 60 percent of agriculture’s GHG emissions. Investment in fermentation-based and animal-cell-based companies, two newer technologies, is soaring. latter rose more than 425 percent, from $50 million to $1.4 billion. The company uses the same type of fermenters that brew beer to make sushi-grade salmon.

  • H&M gives garments a second life, partnering with thredUP to launch its first U.S. resale shop

    For the Stockholm-based brand, this adds up to 3 billion garments a year, much of which goes unsold and Instead, these garments aim to ensure they’re not wasted when their lifespan ends.

  • The first cultivated meat company in the world's meatpacking capital is taking the pig out of pork

    factors to the drug industry, is aiming to butcher the cost by 35%, primarily by simplifying the post-fermentation

  • One of the most polluting materials on the planet is approved for a zero-emission makeover

    New negative emission product from startup Brimstone is approved as a drop-in for cement -- responsible for 8% of GHGs Cement-based concrete is the second most widely used compound on the planet after water this month, Brimstone's cement can be used everywhere. There've been a number of attempts to make portland cement replacements that have low, or no, carbon The third-party certification of Brimstone's cement blows those obstacles away.

  • Bacon alternatives are all the rage these days

    vegans, vegetarians, and flexitarians alike – are made with a unique blend of pea and rice protein and fermented

  • German biotech startup Bluu Seafood wants to bring cultivated fish sticks and sashimi to your plate

    For Bluu specifically, they ferment a mix of natural plant ingredients with the cell line of a particular

  • What if your clothes had captured carbon sewn in? H&M and Lanzatech are putting CO2 in athleisure

    “Our [process] is just like a microbrewery, except we ferment carbon monoxide, hydrogen, and carbon dioxide

  • Zero Acre Farms has a better vegetable oil alternative for human and planetary health

    "In this case it’s plants that are fermented into lipids and oils and fats.

  • Could Brooklyn be a new realm for sustainable foods? Kingdom Supercultures raised $25M to find out

    Fermentation is actually at the heart of the technology that’s bringing new plant-based replacements

  • CRISPR hacked medicine. Can it hack crops devastated by pests and climate change?

    Motif is looking into using corn for its precision fermentation, a process the startup uses to make plant-based

  • Babybel is launching new plant-based cheeses with AI-powered biotech startup Climax Foods

    Where many startups are increasingly turning to innovative solutions like precision fermentation, such

  • Using a 2,000-year-old material, MIT engineers turned concrete into the energy storage of the future

    MIT researchers found that when mixed with cement powder and water, an ancient charcoal-like material alternative to batteries, and even create concrete that can double as energy storage while offsetting cement Adding water to the ancient carbon black and cement powder mix, the engineers created a supercapacitor When added to cement, it can make a concrete-like material that the researchers say is just as strong "Because you have the most-used human-made material in the world, cement, that is combined with carbon

  • Using fruit flies to make meat? How tech is driving down costs to bring lab-grown steaks to markets.

    cropped up — and raised nearly a billion dollars among them to replace milk and meat with lab-grown or fermented

  • Climate change could make expensive eggs a new normal. What is food tech doing about it?

    Called the Every EggWhite, it is made through precision fermentation or lab culture.

  • Reaching 'jet-zero'. Can airlines book a flight away from emissions?

    Commercial air travel accounts for between 3 and 4 percent of total U.S. emissions, a number that the ever before, but improvements to reducing fuel consumption are left in the dust, with only about a 1 percent difficult sectors of the economy to decarbonize, along with shipping and trucking, steel, aluminum, cement LanzaJet is also working with a leading iron and steel company in China to ferment carbon monoxide from Fuel already accounts for up to 30 percent of an airline’s operating costs, so for more airlines to use

  • This neighborhood will run almost entirely off energy from the Earth’s crust — and it’s not alone

    Several utilities across the Northeast in places like Vermont already have pilots underway to explore As Canary Media reported earlier this year, pending legislation in Vermont could speed up such geothermal According to said Jake Marin, senior emerging technology and services manager at Efficiency Vermont,

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